In this episode, Dr. Doug Butler discusses what it takes to build a farrier business that consistently produces six figures plus each year. He discusses highlights from his book Six Figure Shoeing and shares stories and insights into what makes farriers successful in their business.
This episode shares valuable insights on the mindset, business systems and skills necessary for farriers to succeed in today's competitive marketplace.
Today we are honored to have as our guest, Mark Deesing. Mr. Deesing is a custom-design consultant for Grandin Livestock Handling Systems, Inc. in Fort Collins, Colorado. He has designed handling facilities for all types of livestock and poultry, as well as many wildlife species. Mr. Deesing has also worked with Dr. Temple Grandin on many writing projects (including books), research and facility designs.
He has a valuable insight into horse behavior and has written extensively on the topic. He knows the importance of horsemanship for farriers, because he trimmed and shod horses for several years before getting into livestock handling systems and research.
To check out chapter 7 in Genetics and Behavior of Domestic Animals, by Dr. Temple Grandin and Mark Deesing, you can click here. Mr. Deesing references this chapter several times in the interview.